Wednesday 28 January 2009

Pineapple Cake

I made a very tasty cake yesterday for the meeting I had at my house. It was unbelievably simple and tasted great! It is from the recipe book “4” where all the recipes have four ingredients or less.

Pineapple Cake

2 cups self raising flour, 1 cup sugar – mix well together

Add 450g tin of crushed pineapple – mix well – bake in a greased ring tin for 40 minutes at 180 C

I iced it with cream cheese icing but the recipe has a delicious sounding icing with condensed milk in it – you’ll have to get the book to try it for yourself.



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